Legasea Seafood Restaurant | Moxy NYC Times Square

Energetic seafood brasserie with a fresh and healthy twist

An effortlessly attractive atmosphere

Decadent cocktails to satisfy every thirst

RESERVATIONS

(212) 268-1888

At Legasea, we encourage you to make reservations up to 30 days in advance. For parties of 5 or more, a credit card is required to secure the reservation. Our cancellation policy asks that you cancel no later than 12:00 p.m. on the day of your reservation. We can accommodate a la carte parties of up to 14 guests. For groups of 15 guests and larger, please visit the Special Events section of the website.

To order something from our menu for a friend, relative or business associate who will be dining with us, or to purchase a customized cake please email us at legasea@taogroup.com

Please note that up to seventy-two hours in advance may be required to fulfill your request.

MAKE A RESERVATION

The Cuisine

Menu highlights include the Great Big Lobster Bake (lobster, clams, shrimp, scallops, potato, corn, lobster broth), the impressive 7th Ave Seafood Tower, large market-driven salads, and entrées such as Flounder Francaise and Chatham Cod Fish and Chips, a fresh take on a classic dish.

DINNER & LUNCH MENU

The Space

Situated on the second-floor’s West Terrace, the restaurant provides guests an approachable menu in a convivial setting. The design by Rockwell Group amplifies the convivial and approachable vibe. Guests are greeted by a spacious atrium whose globe pendant lamps float beneath a generous skylight. Subway tiles, polished copper and leather accents, and antique mirrors provide a warm, tactile environment with subtle nods to the nautical theme.

Host with the most

From closing celebrations to cocktail parties, plan your next event at Legasea.

Private Dining

An elegant private dining room serves as the ideal backdrop for intimate celebrations and events. The space features a woven cane ceiling, painted lacquered wall panels, and embossed leather chairs.